TopTropicals logo
fragrant · rare plants · exotic fruit
1-866-897-7957
Get FREE shipping!
       

TopTropicals logo

rare plants · fragrant flowers · exotic fruit
1-866-897-7957 · Get FREE shipping!

TOP TROPICALS ONLINE STORE


 


Number of items: 678   
Next page
   Go to page:  2 3 4 5 Last

Achras (manilkara) zapota - Sapodilla Alano, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Alano was selected in Hawaii. It has a very sweet, top shaped fruit with excellent taste. Has a richer flavor than most other smooth-textured cultivars. The plant is very productive.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot, small plant

9 Plants in stock

$67.00

Qty:  

Achras (manilkara) zapota - Sapodilla Brown Sugar, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Brown Sugar, superior variety. Originated in Homestead FL. Introduced in 1948. Fruit medium small, 2 to 2-1/2 inches long, nearly round. Skin light, scruffy brown. Flesh pale brown, fragrant, juicy, very sweet and rich, texture slightly granular. Quality is very good. Tree is tall, bushy. A good, regular, high yielder; handles and keeps well.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot

Notify me when available

 

 

Achras (manilkara) zapota - Sapodilla Gigantia, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Gigantia has the largest fruit, tastes like Oxkutzcab but creamier. The Gigantia is a selection by Gary Zill from his Costa Rica farms. As the name suggests, the fruit are very large, almost as large as a some Mamey. The tree is not
as productive as other Sapodilla varieties.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot, small plant

4 Plants in stock

$67.00

Qty:  

Achras (manilkara) zapota - Sapodilla Hasya, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Hasya - extra large, football-shaped fruit native to Mexico where it is the number one commercial cultivar grown. The fruit is of excellent eating quality and it has a reddish hue throughout the pulp. The tree is a large upright grower, and it is a prolific producer of large fruit that typically weigh thirteen ounces. The fruit ripens from November to June.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot

In stock

$72.00  
Sale: $62.00

Qty:  

Achras (manilkara) zapota - Sapodilla Makok, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Makok - superior variety, the best producer. Makok is long, pointed, and one of the best tasting in the world. It is native to Thailand, and it is a recent introduction to Florida. This is an excellent variety for homeowners because the tree is a small compact grower perfect for limited spaces. The pulp is smooth and brown with a sweet aroma. It ripens from May to November.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot, small plant

6 Plants in stock

$67.00

Qty:  

Achras (manilkara) zapota - Sapodilla Molix, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Molix is a football shaped fruit native to Mexico. This fruit is similar to Hasya in many ways, but it tends to be darker brown outside, less red inside, and the tree has curly leaves. The pulp is exceptionally sweet with a fine pear texture and pleasant aroma. The fruit are large typically weighing thirteen ounces. The season differs slightly from that of Hasya, beginning in February and ending in May.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot

In stock

$72.00  
Sale: $57.00

Qty:  

Achras (manilkara) zapota - Sapodilla Morena, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Morena is a football shaped Mexico native. This variety differs from the other Mexican cultivars ever so slightly in taste and appearance, but it tends to out produce all of them. The fruit are not quite as big as Hasya or Molix, but they are still large weighing up to twelve ounces. The fruit ripen from February to April.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot

In stock

$72.00  
Sale: $57.00

Qty:  

Achras (manilkara) zapota - Sapodilla Oxkutzcab, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Oxkutzcab (or Ox) - "gigantic sapodilla" - is originally from Oxkutzcab (Yucatan). Extremely large (up to 28 oz), roundish fruit with speckled, light-colored skin. Flesh is brown, with excellent taste. Heavily productive tree. Producing heavy crops from May to September.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot

In stock

$72.00  
Sale: $62.00

Qty:  

Achras (manilkara) zapota - Sapodilla Prolific, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Prolific, heavy producer. The Prolific has smooth pinkish-tan flesh when ripe. The fruits are round to conical and are long and broad, they tend to loose much of the furry texture on the skin when they are ripe. Trees are heavy bearers. Variety was originated as a seedling grown at the Agricultural Research and Education Center, Homestead, and released in 1941.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot

In stock

$72.00  
Sale: $62.00

Qty:  

Achras (manilkara) zapota - Sapodilla Silas Woods, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

The 'Silas Woods' is an outstanding variety of Sapodilla. The tree has dwarf growth habit (under 20 ft in the ground) and adapts well to a container. This variety is highly productive. Trees are producing year round, the branches often require support as they get very heavy loaded with fruits.
Perfect fruit tree for small yards and container culture!
See picture of the fruiting tree and picture of the fruit

The best variety for potting culture - the most profuse producer, flowering and fruiting nearly year round providing bright light and warmth. Although the fruit are smaller than other varieties and average 4-5" size.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot

9 Plants in stock

$77.00

Qty:  

Achras (manilkara) zapota - Sapodilla Tikal, Air-layered 

Click to see full-size image
What is air-layered plant

Q: What is an air-layered plant?

Air-layering is a method of vegetative (or asexual) propagation woody ornamentals and fruit trees, when branches, while still attached to the parent plant, start producing roots where they come in contact with a rooting medium. Minimized water stress and stable nutrient levels make this method successful. Air-layering is used when grafting is not possible for a number of reasons.

Benefits of the air-layering:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a branch from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for the air-layered plant)
  • creates larger plant much faster unlike when growing from cuttings


 Close window

Big tree > 20 ftFull sunSemi-shadeRegular waterEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Sapodilla Tikal was selected in the United States. The fruit are ovoid in shape, but are fat at one end. This variety was one of the first superior commercial varieties planted in Florida. Fruit size can vary, but they can get as large as eleven ounces. The fruit ripen from December to March.
  Shipping Info Ratings and 10 Reviews
Similar Items  
Grown in 10"/3 gal pot, large plant

2 Plants in stock

$67.00

Qty:  

Actinidia deliciosa - Kiwi - 2 plants (male-female), Low chill

Click to see full-size image

Vine or creeperFull sunRegular waterWhite/off-white flowersYellow/orange flowersFragrantDeciduousAttracts butterflies, hummingbirdsEdibleSubtropical, cold hardy at least to 30s F for a short time

Chinese Gooseberry, Kiwi Fruit. This hardy twiner with its fuzzy leaves is ideal for trellis growing. The varieties specially selected for subtropical/tropical climate, can tolerate summer heat low chill in winter. Needs only 100 chill hours below 40F. The plant is dioecious (separate male and female plants), so both male and female plants must be grown in order for proper pollination and fruiting to occur.
This item contains 2 separate plants - male (Tomuni/Tourmi) and female (Vincent).
This plant has no leaves during fall-winter.
  Shipping Info Ratings and 1 Review  
2 plants (m-f) in 10"/3 gal pots

Notify me when available

 

 

Aiphanes aculeata (horrida) - Devil Palm

Click to see full-size image

Full sunSemi-shadeRegular waterPalm or palm-likeThorny or spiny

Rare collectible! Devil Palm, Ruffle Palm, Spine Palm. Very tasty coconut-like nuts! Good palm for semi-shade garden.
A solitary, showy spiny small tree. In the wild it grows 9-15 feet tall with a stem diameter of 2-4 inches. The epicarp and mesocarp of the fruit are rich in carotene and are eaten in Colombia, while the seeds are eaten raw or used to make candles.
  Shipping Info Ratings and Reviews  
Grown in 6"/1 gal pot

Notify me when available

 

 

Anacardium occidentale - Cashew 

Click to see full-size image

Small tree 10-20 ftFull sunModerate waterIrritatingEdibleSeaside, salt tolerant plant

Cashew nut, Cashew Apple. Small size tree that will produce fruit within 1-2 years; will successfully fruit in container. The actual fruit is the nut, the apple is a swollen stem. Cashew apple is eaten fresh or stewed. It has a sweet-astringent taste. Nut itself is caustic until roasted. Must be roasted outdoors because fumes are irritating. Very fast growing under favorable conditions, it may fruit in container, within 2 years from seed. Tolerates very poor soil and drought, as well as salty wind.
This plant does not take shipping well. After shipping it may drop leaves, recovers under proper care. Shipped on customers risk. We guarantee healthy plant to be shipped, but no replacements or refunds. We provide the best packaging. You may contact us for express shipping.
By clicking here you agree to the sale conditions
  Shipping Info Plant info Ratings and 4 Reviews  
Grown in 10"/3 gal pot

In stock

$52.00

Qty:  

Ananas comosus - edible Pineapple Elite Gold

Click to see full-size image

Small shrub 2-5 ftFull sunSemi-shadeModerate waterOrnamental foliageEdibleThorny or spinySubtropical, cold hardy at least to 30s F for a short time

Elite Gold are a juicy, white flesh pineapple with a soft center. This cultivar boasts a high sugar content with no acid. Grows only 2-3 ft high making it an excellent container plant that can even be grown in cold areas and brought indoors for the winter. All around great cultivar.
  Shipping Info Ratings and 2 Reviews
 
Grown in 10"/3 gal pot

Notify me when available

 

 

Ananas comosus - edible Pineapple Florida Special

Click to see full-size image

Small shrub 2-5 ftFull sunSemi-shadeModerate waterOrnamental foliageEdibleThorny or spinySubtropical, cold hardy at least to 30s F for a short time

Bred for Florida pineapple production by Libby fruit company. At one time there where 240 acres planted in Immokalee, FL prior to Libby selling to Nestle. Florida Special Pineapple produces a golden-fleshed fruit with great flavor. Ripening fruit has shown to take temperatures down to the mid 30's without internal damage.
  Shipping Info Ratings and 2 Reviews
 
Grown in 6"/1 gal pot small plant

Notify me when available

 

 

Ananas comosus - edible Pineapple Royal Hawaiian (Royale)

Click to see full-size image

Small shrub 2-5 ftFull sunSemi-shadeModerate waterOrnamental foliageEdibleThorny or spinySubtropical, cold hardy at least to 30s F for a short time

Pineapple Royal Hawaiian. Nothing says exotic and tropical like this edible pinepple - the most desirable and commercially grown variety. It can be successfully grown in a pot. Colorful, spineless (!) foliage and delicious fruit. The most popular variety.
  Shipping Info Ratings and 2 Reviews
 
Grown in 6"/1 gal pot

Notify me when available

 

 

Ananas comosus - edible Pineapple Sugar Loaf

Click to see full-size image

Small shrub 2-5 ftFull sunSemi-shadeModerate waterOrnamental foliageEdibleThorny or spinySubtropical, cold hardy at least to 30s F for a short time

Sugar Loaf is low acid pineapple originated from West Africa and has a mildly sweet flavor and an edible core. The variety is much thinner, taller and heavier in weight for its size than a regular golden pineapple; it has a dark green skin even when ripe and a creamy white interior fruit. Planted outside in tropical zones or as a patio/indoor plant in the north, Sugarloaf is a leading worldwide commercial variety. Self fruitful. Large pointed top, smooth leaf with serratted edge. Sugarloaf can can reach 10 pounds! White flesh. Even the core is edible. Also called Kona Sugarloaf. Excellent flavor, pretty plant and fruit.
  Shipping Info Ratings and 2 Reviews
 
Grown in 6 /1 gal pot

Notify me when available

 

 

Annona cherimola x A. squamosa (Atemoya Page)

Click to see full-size image

Small tree 10-20 ftFull sunRegular waterDeciduousEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

One of the first named selections of atemoya was the Page, so-named by Roy Page of Coral Gables who took budwood from superior atemoya trees on the property of Morrison Page in the Redlands. Fruit production of Page is good but fruit tends to split on the tree at maturity, so you may want to keep your eye on ripening fruit.
Atemoya is much hardier than common Sugar Apple, and at the same time can tolerate tropical heat unlike Cherimola which requires cooler summers. It makes Atemoya an excellent choice for subtropical and tropical garden. Can tolerate light freeze. The tree growing to about twenty-five feet at maturity with about the same spread. Atemoyas have fewer seeds than Sugar Apple, which makes them a lot easier to eat as a fresh fruit.
  Shipping Info Ratings and 2 Reviews Similar Items  
Grown in 10"/3 gal pot

Notify me when available

 

 

Annona cherimola x A. squamosa (Atemoya Priestly)

Click to see full-size image

Small tree 10-20 ftFull sunRegular waterDeciduousEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Atemoya (grafted
What is grafted plant

Q: What is a grafted plant?

Grafting is a method of vegetative (or asexual) propagation where a piece of one plant (scion) selected for its flowers or fruit and containing the desired genes to be duplicated is inserted into a piece of another plant (rootstock), with a strong vigorous root system, usually a seedling.

Benefits of the graft:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a scion from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for a grafted plant)
  • introducing dwarfing, hardiness, disease and pest resistance.
  • easier propagation method when other means like cutting or seed is not successful


 Close window
var. Priestly), Hybrid Custard Apple.
Atemoya is much hardier than common Sugar Apple, and at the same time can tolerate tropical heat unlike Cherimola which requires cooler summers. It makes Atemoya an excellent choice for subtropical and tropical garden. Can tolerate light freeze. The tree growing to about twenty-five feet at maturity with about the same spread. Atemoyas have fewer seeds than Sugar Apple, which makes them a lot easier to eat as a fresh fruit.
  Shipping Info Ratings and 2 Reviews Similar Items  
Grown in 10"/3 gal pot, large plant

In stock

$57.00

Qty:  

Annona cherimola x A. squamosa - Atemoya Geffner

Click to see full-size image

Small tree 10-20 ftFull sunRegular waterDeciduousEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Atemoya (grafted
What is grafted plant

Q: What is a grafted plant?

Grafting is a method of vegetative (or asexual) propagation where a piece of one plant (scion) selected for its flowers or fruit and containing the desired genes to be duplicated is inserted into a piece of another plant (rootstock), with a strong vigorous root system, usually a seedling.

Benefits of the graft:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a scion from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for a grafted plant)
  • introducing dwarfing, hardiness, disease and pest resistance.
  • easier propagation method when other means like cutting or seed is not successful


 Close window
var. Geffner), Hybrid Custard Apple. Geffner is an Israeli cultivar with heavy cropping capacity. The flavor is very good. It is a productive, well known variety. It is most likely the best. It has good fruit production without hand-pollination.
Atemoya is much hardier than common Sugar Apple, and at the same time can tolerate tropical heat unlike Cherimola which requires cooler summers. It makes Atemoya an excellent choice for subtropical and tropical garden. Can tolerate light freeze. The tree growing to about twenty-five feet at maturity with about the same spread. Atemoyas have fewer seeds than Sugar Apple, which makes them a lot easier to eat as a fresh fruit.
  Shipping Info Ratings and 2 Reviews Similar Items  
Grown in 10"/3 gal pot

Notify me when available

 

 

Annona cherimola x A. squamosa - Atemoya Lisa (48-26)

Click to see full-size image

Small tree 10-20 ftFull sunRegular waterDeciduousEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

Atemoya Lisa (grafted
What is grafted plant

Q: What is a grafted plant?

Grafting is a method of vegetative (or asexual) propagation where a piece of one plant (scion) selected for its flowers or fruit and containing the desired genes to be duplicated is inserted into a piece of another plant (rootstock), with a strong vigorous root system, usually a seedling.

Benefits of the graft:

  • making a clone of the parent plant ensures the same cultivar, since most fruit trees will not come true to seed
  • taking a scion from a mature plant reduces time to flowering and fruiting (from 10-12 years for a seedling to 2-3 years or less for a grafted plant)
  • introducing dwarfing, hardiness, disease and pest resistance.
  • easier propagation method when other means like cutting or seed is not successful


 Close window
var. 48-26), Hybrid Custard Apple.
Atemoya is much hardier than common Sugar Apple, and at the same time can tolerate tropical heat unlike Cherimola which requires cooler summers. It makes Atemoya an excellent choice for subtropical and tropical garden. Can tolerate light freeze. The tree growing to about twenty-five feet at maturity with about the same spread. Atemoyas have fewer seeds than Sugar Apple, which makes them a lot easier to eat as a fresh fruit.
  Shipping Info Ratings and 2 Reviews Similar Items  
Grown in 10"/3 gal pot, small plant

10 plants in stock

$67.00

Qty:  

Annona cherimola x A. squamosa Lennox - Giant Fruit

Click to see full-size image

Small tree 10-20 ftFull sunRegular waterDeciduousEdibleSubtropical, cold hardy at least to 30s F for a short timeSeaside, salt tolerant plant

This new amazing variety has a giant fruit, up to 5 pounds! It is a must have for rare fruit collection.
Atemoya is much hardier than common Sugar Apple, and at the same time can tolerate tropical heat unlike Cherimola which requires cooler summers. It makes Atemoya an excellent choice for subtropical and tropical garden. Can tolerate light freeze. The tree growing to about twenty-five feet at maturity with about the same spread. Atemoyas have fewer seeds than Sugar Apple, which makes them a lot easier to eat as a fresh fruit.
  Shipping Info Ratings and 2 Reviews Similar Items  
Grown in 10"/3 gal pot

Notify me when available

 

 

Annona Kampong Mauve - Red Sugar Apple

Click to see full-size image

Small tree 10-20 ftFull sunSemi-shadeModerate waterFragrantDeciduousEdibleSubtropical, cold hardy at least to 30s F for a short time

Annona squamosa Kampong Mauve. Rare exotic variety of Sugar apple (Custard Apple) with red skin, with sweeter taste and wonderful flavor.
  Shipping Info Ratings and 10 Reviews Similar Items  
Grown in 10"/3 gal pot, small plant

Notify me when available

 

 

Annona montana - Mountain Soursop

Click to see full-size image

Small tree 10-20 ftFull sunSemi-shadeRegular waterYellow/orange flowersEthnomedical plant.
Plants marked as ethnomedical and/or described as medicinal, are not offered as medicine but rather as ornamentals or plant collectibles.
Ethnomedical statements / products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease. We urge all customers to consult a physician before using any supplements, herbals or medicines advertised here or elsewhere.EdibleSubtropical, cold hardy at least to 30s F for a short time

Mountain Soursop, Wild Custard Apple, Guanabana de monte, Wild Soursop. A small evergreen tree growing up to 30' tall. It has glossy leaves and the fruit is spherical with a yellowish skin; it is coverd with prickles.
The pulp resembles the taste of soursop and contains light brown seeds.
  Shipping Info Ratings and 1 Review  
Grown in 6"/1 gal pot

3 plants in stock

$42.00

Qty:  

Number of items: 678   
Next page
   Go to page:  2 3 4 5 Last

Follow us on Social Media:

Facebook  Twitter  YouTube  Instagram  Pinterest  LinkedIn


PLANT INFO

ORDER INFO

CUSTOMER SERVICE

MY ACCOUNT

Share this page with:

©Top Tropicals LLC, 2003 -    ©TTmagazine.info, 2007 -   
Using TopTropicals.com images